STADIUM DIP

4 links Wardynski Smoked Polish Sausage
8 eggs
1/2 cup shredded cheddar cheese
salt and pepper
Preheat oven to 350 degrees

Butter 4 individual casseroles. Cut sausage into small chunks. Place equal amount of sausage into each casserole. Break two eggs over sausage in each dish. Bake for approximately 20 minutes or until eggs begin to set. Top each dish with cheese and bake 5 minutes more or until cheese is melted.