HOME FRIES AND DOGS

8 Wardynski Hot Dogs
1 tbsp. vegetable oil
1 cup onion, chopped
1/2 cup diced green pepper
2 medium potatoes
Salt and pepper

Peel potatoes and slice thin. Slice the hot dogs. Heat oil in a large skillet, fry the potatoes, onion, green peppers and hot dogs about 10 minutes or until potatoes are tender and lightly browned. Season with salt and pepper.